Posts Tagged: Cooking Asian Style

Scott Leysath

Don’t Lie To Your Wife – Venison Bulgogi


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Not one to pull punches, she’s always up front about what she likes and doesn’t like. She really likes Korean Bulgogi, a marinated beef dish, usually prepared with beef flank or skirt steak. Flanks and skirts are notoriously tough, but can be made less toothy by marinating, fast-cooking and proper slicing before it hits the […]

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